Weekend in the Gers

4.8/5 (10 reviews)

3 days / 2 nights

€325/pers.

Wine-tasting trip Gers

Welcome in the Gers region! Combine a unique armagnac-tasting tour and the discovery of the cuisine of Gascony.

  • Tasting experience of Armagnac
  • Discovery of Madiran and Pacherenc-du-Vic-Bilh
  • Dinner and lunch with specialities from Gascony
  • Charming bed and breakfast accommodation

Gift valid until 6 January 2028

Your itinerary

Guest House in Gers, France
  • You have an appointment at Château de Laubade for an Armagnac tasting. This family-owned estate has been crafting this prestigious brandy since 1870. After the tasting, a walk through the park will take you on a journey to discover the rich history of the property.
  • In the late afternoon, you settle in at La Cour des Saligues, a former 1850 post relay transformed into a magnificent bed and breakfast in the heart of Gascony.
  • Dinner at  at the host's table with seasonal, homemade dishes - home-made 3-course menu, wine is included.
  • Overnight stay at La Cours des Saligues.

Armagnac tasting
  • Breakfast at La Cour des Saligues.
  • Domaine à Lafitte welcomes you for an Armagnac tasting, produced since 1945 by this house from the Baco and Ugni Blanc grape varieties. Discover the collections of vintages and compare their aromas. You will also visit the aging cellars
  • Dinner in a restaurant near your accommodation, enjoy an authentic meal based on specialties from the southwest of France - Menu, drinks not included.
  • Overnight stay at La Cours des Saligues.

Vineyard in Gers
  • Breakfast at La Cour des Saligues.
  • Visit of the Domaine de Laougue, traditional producer of the main AOC from the Hautes-Pyrénées and Pyrénées-Atlantiques: Madiran and Pacherenc du Vic Bilh. At the end of the cellar-tour, the owners offer you 2 bottles.
  • Lunch at La ferme aux cerfs et aux sangliers, an animal parc and a restaurant - 3-course menu (without drinks). Finish the day with a digestive walk through the farm!
Your stay
Your details
Adults
Your stay dates
Start date
Your accommodation
Anna and Fabrice, the proud owners of this charming town house built around 1850 in Riscle, welcome you to their guesthouse, carefully restored after extensive renovations.
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Guest reviews for this experience

  • VINOTRIP

    We were warmly welcomed at each of the wineries we visited, as well as at the Cour des Saligues where we stayed. Excellent memories of our three-day trip

    Richard S.

  • tasting in the Gers

    Excellent stay, excellent welcome from our hosts at the Cour des Saligues, at the restaurant in Riscles and in the various local armagnac and wine tasting cellars, as well as at the wild boar farm. Delicious meals and sublime tastings! One small drawback: the time between the 11am tasting at Domaine de Laougué and the 12:30pm meal at Ferme des Sangliers was too short. 1 hour more would have been necessary! We were delighted with our stay and look forward to returning to the region.

    Sylvie R.

  • Oenological stay

    We had an excellent stay. Everything was perfect at the Cour des Salines, with very welcoming and friendly hosts. Breakfast was copious and the meal simple, homemade with very good fresh produce. The BR was also very welcoming and the owner very friendly: the meal was also excellent. We didn't enjoy the ferme aux cerfs (restaurant) as much and unfortunately we couldn't visit the farm because of the rain. Superb visits to Armagnac and wine producers, with explanations from passionate people. To be repeated in the future.

    Maryse V.

  • Weekend in the Gers

    An excellent welcome from everyone who took part in this Vinotrip, whether at the La cour des saligues B&B, where Michael was attentive to his guests, or in the nearby restaurants. As for the winemakers who welcomed us, each and every one of them conveyed the passion for the vine that is needed to produce excellent wines and spirits. In a single word PERFECT weekend TO RECOMMEND

    Chantal L.

  • Have a nice weekend

    Great weekend. Great visits to producers and winemakers. Impeccable guest rooms. Le BR and le Pigeonnier are two excellent restaurants where the kindness and welcome of the owners are second to none. La ferme aux cerf et aux sangliers (stag and wild boar farm) is great, with a visit to the animals after the meal to help your digestion. Super weekend that we recommend.

    Agnès B.

  • OENOLOGICAL STAY

    Impeccable guest house with charming owners. The visits were very interesting and the winegrowers very kindly available. A very pleasant welcome throughout the stay.

    Marie G.

  • WE IN THE GERS!

    Everything was great, the producers and winegrowers were fascinating and all as committed as each other! Good B&B, perfect bedding and pleasant swimming pool! The deer and wild boar farm is great !!!!!

    Sophie B.

  • Discover the Gers

    We had a great weekend. The winegrowers who welcomed us were very interesting. We tasted armagnac, floc and madiran. The restaurants chosen by Vinotrip were also very good. The owner of the BR opposite the chambre d'hôte was great, as was his waitress - many thanks for your welcome. The chambre d'hôte was impeccable, and the owners super. La ferme des cerfs (the deer farm), where we had a good meal and a visit to the animals helped us to digest. A small downside for the Pont d'Arcole restaurant: the lighting was too dim, so we couldn't really see what we were eating. When we had free time, we visited the surrounding area.

    Laurent A.

  • Armagnac discovery

    Excellent stay, the winegrowers all welcomed us with pleasure, taking the time to show us their terroir, their working methods, their passion...a real pleasure. Not too far apart, we enjoyed the diversity of the wines on offer at every meeting: Armagnac, Pacherenc, Madiran... a small point for improvement: it would be nice to know the distance and travel time between each visit, so that we could plan accordingly. We will not hesitate to try again and recommend Vinotrip.

    Agnes F.

  • we in the Gers

    perfectly organized stay

    Myriam C.

La Cour des Saligues

Where you'll stay

La Cour des Saligues

Anna and Fabrice, the proud owners of this charming town house built around 1850 in Riscle, welcome you to their guesthouse, carefully restored after extensive renovations.

Learn more about La Cour des Saligues

Wineries and wine estates

  • Wines from Domaine à Lafitte in Gers

    Domaine à Lafitte

    Specializing in the distillation of the oldest brandy in France, the Domaine “à Lafitte” has seen three generations since 1945, always with the same passion. The Bachos family has perpetuated the tradition...

    Learn more about our partner Domaine "à Lafitte"

Fork & Corkscrew

WHEN FOOD MEETS WINE

To express the spirit of its getaways, Vinotrip has created a classification that reflects its own personality: generous, sensitive and full of flavour.

Forks celebrate the pleasures of the table and the moments shared around generous cuisine. Corkscrews, meanwhile, open the door to vineyards, encounters and the heart of the wine experience.

Together, they shape each getaway through flavour and discovery.

Fork & Corkskrew

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