Château Gaudrelle

Château Gaudrelle's story

Château Gaudrelle was built in the 17th century; it is located in the little town of Rochecorbon, on the right side of the Loire river.

The wine estate was created in 1931 by Monmousseau family. Their wines are named Vouvray as a reference to the appellation system in France vineyard.

Wine tours in the Loire Valley

Loire Valley

5.0/5 (11 reviews)

Loire vineyard tour

The perfect gift for exploring the Loire Valley appellations : Sancerre, Anjou, Touraine. Choose your destination and travel among vines close to the Loire.

2 days / 1 night from €145 pp

Loire Valley

4.7/5 (10 reviews)

Romantic wine escape in Loire

Close to the famous Châteaux of the Loire and the vineyard of Vouvray, enjoy a getaway for two: private tasting, dinner and castle tour.

2 days / 1 night from €315 pp

5.0/5 (8 reviews)

Special Offer - Wine Workshop

Gift for a unique oenological experience in Frech vineyards. Participate in thematic workshop in Bordeaux, Burgundy, Alsace , Champagne or Loire Valley.

Half-day from €80 pp

Wonderful stay

This trip was offered to my dad for his 80th birthday, and they were delighted with this magnificent stay, which began with a hot-air balloon flight that was an unforgettable experience. The flight over the Château de Chenonceau and its surroundings was absolutely magnificent, at sunrise with the mist. Meal at the pleasant La Part Belle restaurant, followed by a visit to the Château Gaudrelle cellar with wine tasting, very well explained by the young lady. Afterwards, we were welcomed at Château de Chissay, a very pretty setting, the only downside being that the room was a little sad and lacking in decoration, and was located in the old stables rather than in the château. Superb breakfast the next morning, very wide choice, visit to Chenonceaux castle, then top-of-the-range lunch at the auberge du bon laboureur, a 1-star restaurant with a very refined menu. Finally, a visit to the caves du père Auguste, a beautiful setting and very interesting explanations during the tasting. They recommend this stay, which they enjoyed immensely, with unforgettable memories and a wonderful, relaxing time together!

Joël S.
Discover the Chateau Gaudrelle vineyard

We were made very welcome and learned a great deal about this terroir, which produces wines from the Chenin Blanc grape. Our discovery was enhanced by the skill of our guide and by a tasting of the still wines produced by the estate. We left with a few cases. Highly recommended.

Pierre B.
A beautiful gift

Quality lunch at Joseph's table. Simple but warm welcome and tasty dishes. Exciting visit to the Château Gaudrelle vineyard and tasting of excellent Vouvray wines. Dinner and overnight stay at Château de Chissay in an exceptional setting. Visit to Père Auguste's cellar. Tasting of a wide range of wines, but only the rosé seduced us. Lunch at the Auberge du bon Laboureur in Panonceau. Refined cuisine and quality surroundings. Private hot-air balloon flight with Art Mongolfière. We don't really take off from the gardens of the Château de Chenonceau. We had a superb sunrise takeoff, but unfortunately the lack of wind meant we had to "stay put". We'd have liked to do a longer run, but you can't control the weather! A great gift overall.

Patrick S.
Impressions of our trip to TOURAINE With the sweet name "ROMANCE

Stay Gift from our son for two people from 16 to 17 October 2015 - LUNCH at the RESTAURANT l'EMBARCADERE. This Restaurant was to honor the products of the soil and greed. This meal made us "Navigate smoothly". - PRIVATE VISIT to CHATEAU GAUDRELLE. Our guide, a true pedagogue and lover of vines, explained the different types of soil (fossil or limestone), the orientation of the vines and the influence of the sea breezes that give the wines their Lives and Appellations. As an experienced oenologist, our guide explained vinification, appellations, vintages and storage in the cellars where VOUVRAY's sparkling wines age and assert themselves for our gustatory pleasure. A visit full of charm that left us "enthralled". - OUR STAY at CHATEAU de CHISSAY. For one night, we briefly realized that we were not guests, but the personalities... (PRINCIERES) of this residence. And it was in a sumptuous setting that we were received. Chef Lénaïc HUARD's menu, served by his brigade, was a feast for the eyes and our taste buds... Personally, I had the privilege of posing for a souvenir photo with Chef Lénaïc HUARD. These brief moments spent at the CHATEAU will remain highlights of our trip to TOURAINE. - Les CAVES du PERE AUGUSTE. A very warm welcome from the siblings, and it was one of the grandsons who gave us the history of the estate, highlighting the obstinacy, self-sacrifice and honor of passing on to his descendants the fruit of the courage required to earn the title of winegrower. Father Auguste, your image captivated us. - L'AUBERGE du BON LABOUREUR. This gastronomic restaurant richly deserves its Michelin star, because in addition to the discoveries and the pleasures of the table... The Menu served to us was as succulent as you could wish for. A meal of REAL GOURMANDISES. -In conclusion: "YES, VOUVRAY is UNIQUE, as is the originality of the WINE TRAVEL, which we fully APPRECIATED". BOURGES October 28, 2015 Paulette and Serge BRISSET

Serge B.

Château Gaudrelle's wines

The 50 acre-vineyard is made of chenin, with a great diversity of soils. This is the reason why wine-producing method can separate grapes if they grew on different soils. Château Gaudrelle only make Vouvray still and sparkling wines (dry, extra dry, sweet, very sweet).
Wine activities

The Chateau Gaudrelle team provides vines tour, guided tasting, wine pairings activities and other exclusive wine activities.

Château Gaudrelle